Dona Cholita Blue Corn Totopos

Dona Cholita Organic Blue Corn Totopos are made with an heirloom variety of corn that is actually blue (think purple cabbage or blueberries), their chips are all made fresh in the Northern Rivers, NSW. Each chip starts as a corn tortilla, made from nutritious, organic, nixtamalized maize flour, before being cut & fried in non-GMO rice bran oil. Naturally gluten-free, non-GMO, vegan friendly and super tasty.

Elevate your snacking game with Dona Cholita Corn Chips! Enjoy them straight from the bag, pair them with your favourite dips, or get creative with nachos topped with fresh salsa, guacamole and queso fresco. Crunchy, delicious, and full of flavour—Dona Cholita Corn Chips are perfect for any occasion!

- Vegan Friendly     

- Gluten Free    

- No Preservatives      

- Certified organic corn

Ingredients:

Certified organic nixtamalized blue maize flour, rice bran oil, Himalayan pink salt.