Bob's Red Mill Gluten Free Self Raising Flour

Gluten Free Self Raising Flour was created for those who can't eat gluten to make baking quick and easy. Use it to replace regular self raising flour in recipes.

Ingredients:

Gluten free flour blend [sweet white rice flour, brown rice flour, potato starch, wholegrain sweet white sorghum flour, tapioca flour, xanthan gum (415)], baking powder [monocalcium phosphate (341), baking soda (500), cornstarch], sugar, salt, baking soda (500).

Manufactured in a facility that also uses tree nuts and soy.